Nọ n’ebe dị mma n’akụkụ ebe Chelsea, West Village na Meatpacking District na-ezukọta, Residence 3W dị na 325 West 16th Street bụ ụlọ loft nwere ime ụlọ ihi ụra otu, nke e mezigharịrị nke ọma, dị n’okporo ámá Chelsea jupụtara n’osisi. Ọ na-enye ihe dị ka square feet 895 nke ime ya nwere àgwà pụrụ iche, ụgwọ nlekọta kwa ọnwa dị ala, na mmetụta sara mbara pụrụ iche.

Obi ụlọ a bụ ebe obibi na ebe iri nri nke fọrọ nke nta ka ọ bụrụ ụkwụ 38 n’ogologo, nwere uko ụlọ karịrị ụkwụ 9, ala osisi siri ike mbụ, na echiche mara mma nke etiti ngọngọ site n’ala nke atọ. Ọrụ osisi oak ọcha e mere n’ụzọ pụrụ iche na-agbakwunye ọkụ na nka n’ebe ahụ, tinyekwa kọbọd arụnyere n’ime mgbidi, shelf akwụkwọ, na ebe nchekwa ngwa mgbasa ozi. Nha ya sara mbara na-enye ohere kewapụ ebe obibi, ebe iri nri, na ebe ọrụ ụlọ, na-eme ka ọ bụrụ ebe na-agbanwe agbanwe maka ịnabata ndị ọbịa na ndụ kwa ụbọchị.

Ìhè na-abata site na windo abụọ buru ibu, kichin sara mbara a nwere stovu induction na igwe efere Miele, friji ọhụrụ, mkpuchi ikuku nwere ọkpọpụpụ, yana igwe ịsa akwa na igwe ihicha akwa nwere ọkpọpụpụ, ha niile dị n’ime ụlọ. Ụlọ ịsa ahụ nwere windo, nke ejiri taịl Ann Sacks rụọ, nwere shower buru ibu a pụrụ ịbanye n’enweghị ihe mgbochi.

Ime ụlọ ihi ụra dị jụụ, nke e zoro pụọ n’ebe a na-anabata ndị ọbịa, ka ọnụ ụzọ oak ọcha nwere oghere ikuku e mere n’ụzọ pụrụ iche gbara gburugburu. Ihe ndị ọzọ gụnyere sistemụ ikuku oyi kewara ekewa, ebe nchekwa arụnyere n’ime mgbidi nke pụrụ iche, ahịrị windo abụọ na-enyere ime ụlọ ahụ aka ịnọ jụụ nke ukwuu, na ụlọ nchekwa onwe onye buru ibu nke na-eru ihe dị ka square feet 125.

E wuru 325 West 16th Street n’afọ 1902. Ọ bụ ụlọ mmekọrịta nwere ụlọ obibi iri, nwere elevator na ebe a na-anọdụ n’elu ụlọ nke a kụrụ osisi ma hazie nke ọma. High Line, Chelsea Market, Hudson River Park, Whitney Museum, yana ụlọ oriri na ọṅụṅụ, gallery na boutiques dị na West Village na Meatpacking District niile dị nso nke ukwuu, ebe ọtụtụ ahịrị ụgbọ oloko dịkwa mfe iru.

Ndị bi ebe a nwere ike ịgbazinye ụlọ ha ọzọ mgbe ha biri ebe ahụ afọ atọ, ruo afọ abụọ n’ime oge afọ ise ọ bụla. A na-atụle ịzụta ọnụ, inye ụlọ dị ka onyinye, na iji ya dị ka ebe obibi nke abụọ n’otu n’otu, dabere n’okwu nke ọ bụla.

Ideally situated at the crossroads of Chelsea, the West Village, and the Meatpacking District, Residence 3W at 325 West 16th Street is a beautifully renovated one-bedroom loft on a leafy Chelsea street offering approximately 895 square feet of character-rich interiors, low monthly carrying costs, and an exceptional sense of openness.

The heart of the home is a nearly 38-foot-long living and dining area with over 9' ceilings, original hardwood floors, and leafy mid-block views from the third floor. Extensive custom white oak millwork brings warmth and craftsmanship to the space, incorporating built-in closets, bookshelves, and a media center. Generous proportions allow for distinct living, dining, and home-office areas, creating a flexible setting for entertaining and everyday life.

Illuminated by two oversized windows, the spacious kitchen features a Miele induction range and dishwasher, a new refrigerator, a vented hood, and an in-unit washer and vented dryer. The windowed bathroom is finished with Ann Sacks tile and a large walk-in shower.

Tucked away from the entertaining spaces, the quiet bedroom is framed by custom louvered white oak doors. Additional features include split-system air conditioning, exceptional built-in storage, double rows of windows that help keep the interiors remarkably quiet, and an unusually large private storage room of approximately 125 square feet.

Built in 1902, 325 West 16th Street is an intimate, 10-residence elevator cooperative with a landscaped roof deck. The High Line, Chelsea Market, Hudson River Park, the Whitney Museum, and the restaurants, galleries, and boutiques of the West Village and Meatpacking District are all moments away, with convenient access to multiple subway lines.

Residents may sublet after three years of occupancy, for up to two years in any five-year period. Co-purchases, gifting, and pieds-à-terre are considered on a case-by-case basis.