Gidan cin abinci mai cikakken kayan aiki na sayarwa a Bedford-Stuyvesant. Wannan babbar dama ce ta mallakar gidan cin abinci da ke aiki yadda ya kamata a kan titin Marcus Garvey Boulevard mai cike da zirga-zirga, a tsakiyar Bedford-Stuyvesant, ɗaya daga cikin unguwannin Brooklyn masu saurin bunƙasa da kuzari. Wurin mai girman kusan murabba’in ƙafa 1,000–1,200 yana da kujerun baƙi kusan 20, ciki har da wurin zama a filin bayan gida, kuma yana amfana da yawan masu wucewa a kai a kai, kyakkyawan gani, da dimbin kwastomomin yankin da suka riga suka saba da shi. A cewar mai shi, kasuwancin yana samar da kusan dala 360,000 na jimillar tallace-tallace a shekara, kuma yana buɗe kwana bakwai a mako, yana ba sabon mai shi damar samun kuɗin shiga da tsabar kuɗi nan take. Ana sayar da gidan cin abincin a matsayin kasuwanci mai cikakken shiri, tare da yawancin kayan gyara da na aiki da aka riga aka girka, lamarin da ke ba da damar sauyin mallaka cikin sauƙi. Kudin haya da na gudanarwa na wata-wata suna cikin sauƙin ɗauka, inda haya take dala 3,900, sannan jimillar kuɗaɗen kashewa kusan dala 15,000 ne a wata, ciki har da wutar lantarki da sauran abubuwan amfani, inshora, haraji, ruwa da albashi. Wannan babbar dama ce ga mai son gudanar da kasuwanci da kansa ko mai zuba jari da ke neman kafaffen kasuwanci mai tabbataccen kuɗin shiga, kyawawan fa’idodin wuri, da damar ƙara riba. Kasuwancin kaɗai ake sayarwa. Ana maraba da tambayoyi cikin sirri.

Turnkey Restaurant for Sale in Bedford-Stuyvesant. Prime opportunity to acquire a fully operating restaurant on busy Marcus Garvey Boulevard in the heart of Bedford-Stuyvesant, one of Brooklyn’s most dynamic and growing neighborhoods. The approximately 1,000–1,200 SF space seats about 20 guests including rear patio sitting and benefits from steady foot traffic, strong visibility, and an established local following. The business generates approximately $360,000 in annual gross sales per owner and is open seven days a week, providing immediate revenue and cash-flow potential for a new owner. Offered as a turnkey operation, the restaurant comes fully equipped with most fixtures and equipment in place, allowing for a smooth transition. Monthly occupancy and operating costs remain manageable, with $3,900 rent and total expenses of approximately $15,000 per month, including utilities, insurance, taxes, water and salaries. An excellent opportunity for an owner-operator or investor seeking an established business with proven revenue, strong location fundamentals, and upside potential. Business Only for Sale. Confidential inquiries welcomed.